Ingredients
potato 53.8% , potato starch 23.1% , canola oil with tbhq for freshness 11.5% , rice flour 5.8% , oat fibre 2.9% , DEGERMINATED YELLOW CORN MEAL 1.4% , sugar 0.7% , CONTAINS 2% and LESS OF SEA SALT 0.4% , salt 0.2% , monoglycerides 0.1% , whole wheat flour 0.0% , soya flour 0.0% , whey 0.0%
Nutrition · per 100 g
| Energy | 405 kcal |
| Fat | 13.8 g |
| Saturated fat | 1.1 g |
| Monounsaturated fat | 9 g |
| Polyunsaturated fat | 2.5 g |
| Trans fat | 0.2 g |
| Cholesterol | 0 mg |
| Carbs | 71.5 g |
| Sugars | 4.5 g |
| Fiber | 9.6 g |
| Protein | 5.2 g |
| Salt | 1.8 g |
| Sodium | 739 mg |
| Potassium | 522 mg |
| Calcium | 32 mg |
| Iron | 1.3 mg |
| Magnesium | 38 mg |
| Zinc | 0.4 mg |
| Vitamin A | 5.1 µg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.