Nutrition · per 100 g

Energy	340.9 kcal
Fat	8 g
Saturated fat	1.1 g
Carbs	68.2 g
Sugars	31.8 g
Fiber	6.8 g
Protein	4.5 g
Salt	0.85 g
Sodium	340.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.