Ingredients
flour 52.1% , invert sugar 24.0% , sugar 12.0% , E422 6.0% , vegetable oil 3.0% , maltodextrin 1.5% , dextrose 0.7% , cocoa 0.4% , CONTAINS 2% and LESS OF MODIFIED CORN STARCH 0.2% , skimmed milk 0.1% , natural flavouring 0.0% , modified tapioca starch 0.0% , salt 0.0% , Raising agent 0.0% , soya lecithin 0.0% , E472e 0.0% , E471 0.0% , E466 0.0% , cellulose gel 0.0% , corn starch 0.0% , E150a 0.0% , E414 0.0% , cocoa butter 0.0% , E321 0.0%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 8 g |
| Saturated fat | 4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 76 g |
| Sugars | 24 g |
| Fiber | 4 g |
| Protein | 4 g |
| Salt | 1.3 g |
| Sodium | 500 mg |
| Calcium | 0 mg |
| Iron | 2.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.