Ingredients
flour 52.1% , invert sugar 24.0% , sugar 12.0% , E422 6.0% , vegetable oil 3.0% , maltodextrin 1.5% , dextrose 0.7% , cocoa 0.4% , CONTAINS 2% and LESS OF MODIFIED CORN STARCH 0.2% , skimmed milk 0.1% , natural flavouring 0.0% , modified tapioca starch 0.0% , salt 0.0% , Raising agent 0.0% , soya lecithin 0.0% , E472e 0.0% , E471 0.0% , E466 0.0% , cellulose gel 0.0% , corn starch 0.0% , E150a 0.0% , E414 0.0% , cocoa butter 0.0% , E321 0.0%
Nutrition · per 100 g
| Energy | 397 kcal |
| Fat | 8.9 g |
| Saturated fat | 4.5 g |
| Monounsaturated fat | 1.5 g |
| Polyunsaturated fat | 2.5 g |
| Trans fat | 0.1 g |
| Cholesterol | 1 mg |
| Carbs | 76.3 g |
| Sugars | 25.9 g |
| Fiber | 2.7 g |
| Protein | 4.5 g |
| Salt | 1.2 g |
| Sodium | 498 mg |
| Potassium | 179 mg |
| Calcium | 48 mg |
| Iron | 3 mg |
| Magnesium | 21 mg |
| Zinc | 0.3 mg |
| Vitamin A | 14.4 µg |
| Vitamin C | 2 mg |
| Vitamin B12 | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.