Ingredients
whole wheat flour 52.6% , water 23.7% , sugar 7.6% , vegetable oil 7.6% , egg white 4.3% , contains 2% and less of leavening 2.1% , fructose 1.1% , natural flavouring 0.5% , molasses 0.3% , soya lecithin 0.1% , salt 0.1% , whey vitamins 0.0% , Minerals 0.0% , retinyl palmitate 0.0% , reduced iron 0.0% , vitamins 0.0% , vitamin B6 0.0% , pyridoxine hydrochloride 0.0% , vitamin B12 0.0%
Nutrition · per 100 g
| Energy | 220.9 kcal |
| Fat | 5.2 g |
| Saturated fat | 1.7 g |
| Monounsaturated fat | 1.9 g |
| Polyunsaturated fat | 1.7 g |
| Trans fat | 0.1 g |
| Cholesterol | 0 mg |
| Carbs | 43 g |
| Sugars | 15.1 g |
| Fiber | 3.5 g |
| Protein | 4.7 g |
| Salt | 0.7 g |
| Sodium | 279.1 mg |
| Potassium | 175 mg |
| Calcium | 306 mg |
| Iron | 4.2 mg |
| Magnesium | 49 mg |
| Zinc | 1.2 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0.3 µg |
| Folate (B9) | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.