Potato crisps

Ingredients

potato 51.4% , vegetable oil 24.3% , corn starch 12.1% , DEGERMINATED YELLOW CORN FLOUR 6.1% , rice flour 3.0% , maltodextrin 1.5% , E471 0.8% , contains 2% and less of salt 0.4% , dextrose 0.2% , E621 0.1% , cream 0.0% , whey 0.0% , partially hydrogenated sunflower oil 0.0% , buttermilk 0.0% , E414 0.0% , natural and artificial flavouring 0.0% , garlic 0.0% , onion 0.0% , skimmed milk 0.0% , spice 0.0% , sodium caseinate 0.0% , medium chain triglycerides 0.0% , autolyzed yeast extract 0.0% , smoke flavouring 0.0% , E631 0.0% , E627 0.0% , torula yeast 0.0% , safflower oil 0.0% , E102 0.0% , E110 0.0% , butterfat 0.0% , cheddar 0.0% , onion 0.0% , butter 0.0% , wheat dextrose 0.0%

Nutrition · per 100 g

Energy 536 kcal
Fat 32.1 g
Saturated fat 8.9 g
Monounsaturated fat 6.2 g
Polyunsaturated fat 14.8 g
Trans fat 0 g
Cholesterol 0 mg
Carbs 57.1 g
Sugars 3.6 g
Fiber 3.6 g
Protein 3.6 g
Salt 1.4 g
Sodium 547 mg
Potassium 402 mg
Calcium 0 mg
Iron 0 mg
Magnesium 24 mg
Zinc 0.5 mg
Vitamin A 0 µg
Vitamin C 12.9 mg
Vitamin B12 0 µg
Folate (B9) 0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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