Moroccan style lamb shoulder

INGHEVIËNTS Epaule d'agneau 71.0% , Glaçage a l'abricot 17.0% , Sauce verte aux herbes 8.0% , épices moulues 2.1% , sugar 0.9% , paprika 0.5% , salt 0.2% , dried garlic 0.1% , chili pepper 0.1% , mint 0.0% , Glaçage à llabricot contient Eau Sucre 0.0% , apricot 0.0% , brown sugar 0.0% , lemon juice 0.0% , Vinaigr 0.0% , cider 0.0% , ginger 0.0% , red chili purée 0.0% , corn starch 0.0% , salt 0.0% , purée 0.0%

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