Dry coppa
Busseto Foods Inc. · 2 oz
Ingredients
Pork shoulder butt 83.9% , salt 2.0% , and LESS THAN 2% OF THE FOLLOWING 2.0% , red wine 2.0% , sugar 2.0% , E251 2.0% , E301 2.0% , E250 2.0% , LACTIC ACID STARTER CULTURE 2.0%
Nutrition · per 100 g
| Energy | 321 kcal |
| Fat | 21.4 g |
| Saturated fat | 8.9 g |
| Trans fat | 0 g |
| Cholesterol | 107 mg |
| Carbs | 0 g |
| Protein | 28.6 g |
| Salt | 4 g |
| Sodium | 1607 mg |
| Calcium | 71 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.