Ingredients
pork 55.6% , salt 22.2% , CONTAINS LESS THAN 2% OF THE FOLLOWING 11.1% , natural flavouring 2.5% , wine 2.5% , E301 2.5% , LACTIC ACID STARTER CULTURE 1.8% , E250 0.9% , E251 0.9%
Nutrition · per 100 g
| Energy | 803 kcal |
| Fat | 38.2 g |
| Saturated fat | 12.7 g |
| Trans fat | 0 g |
| Cholesterol | 382 mg |
| Carbs | 12.7 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 102 g |
| Salt | 0.02 g |
| Sodium | 6.8 mg |
| Calcium | 0.25 mg |
| Iron | 0.01 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0.12 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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