Ingredients
crust 57.1% , sauce 21.4% , mozzarella 10.7% , vegetable blend 5.4% , Cooked Italian Sausage 2.7% , pepperoni 1.3% , black olive 1.3%
Nutrition · per 100 g
| Energy | 221 kcal |
| Fat | 11.7 g |
| Saturated fat | 5.2 g |
| Trans fat | 0 g |
| Cholesterol | 23 mg |
| Carbs | 20.8 g |
| Sugars | 2.6 g |
| Fiber | 1.3 g |
| Protein | 9.1 g |
| Salt | 1.3 g |
| Sodium | 506 mg |
| Calcium | 130 mg |
| Iron | 0.7 mg |
| Vitamin A | 146.1 µg |
| Vitamin C | 7.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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