Ingredients
pasteurized semi-skimmed milk 67.0% , lactic ferments 16.5% , salt 1.0% , enzyme 1.0% , E160b 1.0% , retinyl palmitate 1.0% , potato starch 1.0% , corn starch 1.0% , E516 1.0% , E235 9.5%
Nutrition · per 100 g
| Energy | 285.7 kcal |
| Fat | 17.9 g |
| Saturated fat | 10.7 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 3.6 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 21.4 g |
| Salt | 2 g |
| Sodium | 798.3 mg |
| Calcium | 714 mg |
| Iron | 0 mg |
| Vitamin A | 428.7 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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