Nutrition · per 100 g
| Energy | 175 kcal |
| Fat | 17.5 g |
| Saturated fat | 15 g |
| Carbs | 2.5 g |
| Sugars | 1.3 g |
| Protein | 1.3 g |
| Salt | 0.06 g |
| Sodium | 25 mg |
| Potassium | 144 mg |
| Calcium | 5 mg |
| Iron | 0.75 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.