Ingredients
sugar 54.5% , modified foodstarch 22.7% , CONTAINS 2% and LESS OF DISODIUM PHOSPHATE 11.4% , E450iii 5.7% , salt 2.0% , E471 1.8% , maltodextrin 0.9% , E102 0.5% , artificial flavouring 0.2% , E551 0.1% , E110 0.1%
Nutrition · per 100 g
| Energy | 375 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 95.8 g |
| Sugars | 79.2 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 4.1 g |
| Sodium | 1625 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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