Ingredients
tomato 57.1% , tomato juice 21.4% , less than 2% of 10.7% , spice 5.4% , salt 0.4% , E330 0.4% , E509 4.6%
Nutrition · per 100 g
| Energy | 25 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 5 g |
| Sugars | 3 g |
| Fiber | 2 g |
| Protein | 1 g |
| Salt | 0.75 g |
| Sodium | 300 mg |
| Calcium | 13 mg |
| Iron | 0.81 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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