Nutrition · per 100 g

Energy	175.7 kcal
Fat	8.1 g
Saturated fat	1.4 g
Carbs	4.1 g
Sugars	2.7 g
Fiber	1.4 g
Protein	21.6 g
Salt	1.6 g
Sodium	635.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.