Ingredients
Boneless chicken breasts 53.8% , flour 23.1% , wheat flour 11.5% , barley malt flour 5.8% , cherry tomato 2.9% , mozzarella 1.4% , PANKO BREADCRUMBS 0.7% , baby spinach 0.4% , shallot 0.2% , parmigiano reggiano 0.1% , vinegar 0.0% , dijon mustard 0.0% , basil 0.0%
Nutrition · per 100 g
| Energy | 188 kcal |
| Fat | 10.6 g |
| Saturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 56 mg |
| Carbs | 9.7 g |
| Sugars | 0.72 g |
| Fiber | 0.7 g |
| Protein | 12.1 g |
| Salt | 0.4 g |
| Sodium | 159 mg |
| Potassium | 168 mg |
| Calcium | 122 mg |
| Iron | 0.97 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.