Ingredients
pork 54.2% , cooked white rice 22.9% , romaine lettuce 11.5% , red cabbage 5.7% , lime 2.9% , carrot 1.4% , soy sauce 0.7% , mayonnaise 0.4% , honey 0.2% , spring onion 0.1% , sushi vinegar 0.0% , ginger 0.0%
Nutrition · per 100 g
| Energy | 145 kcal |
| Fat | 7.7 g |
| Saturated fat | 2.1 g |
| Trans fat | 0 g |
| Cholesterol | 21 mg |
| Carbs | 12.6 g |
| Sugars | 3 g |
| Fiber | 0.9 g |
| Protein | 7 g |
| Salt | 0.74 g |
| Sodium | 297 mg |
| Potassium | 197 mg |
| Calcium | 19 mg |
| Iron | 0.64 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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