Ingredients
sugar 52.1% , flour 24.0% , soya oil 12.0% , whole egg 6.0% , banana 3.0% , whole milk 1.5% , water 0.7% , Modified starch 0.4% , walnut 0.2% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.1% , Emulsifier 0.0% , vital wheat gluten 0.0% , wheat starch 0.0% , artificial flavouring 0.0% , salt 0.0% , soya lecithin 0.0% , acidic sodium aluminum phosphate 0.0% , E520 0.0% , E500ii 0.0% , E202 0.0% , E282 0.0% , E150a 0.0% , egg white 0.0% , soya flour 0.0%
Nutrition · per 100 g
| Energy | 388.9 kcal |
| Fat | 20 g |
| Saturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 56 mg |
| Carbs | 46.7 g |
| Sugars | 26.7 g |
| Fiber | 1.1 g |
| Protein | 5.6 g |
| Salt | 0.82 g |
| Sodium | 327.4 mg |
| Calcium | 67 mg |
| Iron | 1.6 mg |
| Vitamin A | 33.3 µg |
| Vitamin C | 2.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.