Ingredients
sugar 56.3% , soya oil 21.9% , egg 10.9% , water 5.5% , flour 2.7% , flour 1.4% , whole milk 0.7% , CONTAINS 0.7%
Nutrition · per 100 g
| Energy | 417 kcal |
| Fat | 22.2 g |
| Saturated fat | 4.9 g |
| Trans fat | 0 g |
| Cholesterol | 80 mg |
| Carbs | 49.4 g |
| Sugars | 29.6 g |
| Fiber | 1.2 g |
| Protein | 4.9 g |
| Salt | 0 g |
| Sodium | 0.41 mg |
| Calcium | 0.1 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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