Ingredients
sugar 52.2% , whole wheat flour 23.9% , soya oil 12.0% , egg 6.0% , water 3.0% , banana 1.5% , whole milk 0.7% , walnut 0.4% , flour 0.2% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.1% , soya flour 0.0% , artificial flavouring 0.0% , E282 0.0% , E202 0.0% , soya lecithin 0.0% , Emulsifier 0.0% , salt 0.0% , E500ii 0.0% , E541 0.0% , E520 0.0% , spice 0.0% , baking powder 0.0% , E150a 0.0%
Nutrition · per 100 g
| Energy | 367 kcal |
| Fat | 18.9 g |
| Saturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 56 mg |
| Carbs | 45.6 g |
| Sugars | 27.8 g |
| Fiber | 3.3 g |
| Protein | 4.4 g |
| Salt | 0.61 g |
| Sodium | 244 mg |
| Calcium | 111 mg |
| Iron | 1.6 mg |
| Vitamin A | 33.3 µg |
| Vitamin C | 2.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.