Ingredients
sugar 52.6% , flour 23.7% , egg 11.8% , soya oil 5.9% , water 3.0% , cranberry 1.5% , modified corn starch 0.7% , walnut 0.4% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.2% , Emulsifier 0.1% , wheat gluten 0.0% , wheat starch 0.0% , salt 0.0% , ACIDIC SODIUM ALUMINUM PHOSPHATE WITH ALUMINUM SULFATE 0.0% , E500ii 0.0% , E202 0.0% , E282 0.0% , soya lecithin 0.0% , almond flour 0.0%
Nutrition · per 100 g
| Energy | 356 kcal |
| Fat | 18.9 g |
| Saturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 72 mg |
| Carbs | 42.2 g |
| Sugars | 23.3 g |
| Fiber | 1.1 g |
| Protein | 5.6 g |
| Salt | 0.78 g |
| Sodium | 311 mg |
| Calcium | 67 mg |
| Iron | 1.6 mg |
| Vitamin A | 33.3 µg |
| Vitamin C | 1.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.