Nutrition · per 100 g

Energy	500 kcal
Fat	33.3 g
Saturated fat	8.3 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	40 g
Sugars	20 g
Added sugars	6.7 g
Fiber	6.7 g
Protein	16.7 g
Salt	0.83 g
Sodium	333 mg
Potassium	547 mg
Calcium	66.7 mg
Iron	3.3 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.