Ingredients
crust 51.0% , water 24.5% , soya oil 12.2% , soya bean 6.1% , cottonseed oil 3.1% , salt 0.8% , yeast 0.8% , sugar 0.7% , E282 0.4% , E920 0.2% , mozzarella 0.1% , lactic ferments 0.0% , salt 0.0% , enzyme 0.0% , sauce 0.0% , tomato concentrate 0.0% , salt 0.0% , sugar 0.0% , spice 0.0% , garlic 0.0% , E211 0.0% , E330 0.0% , E202 0.0% , distilled vinegar 0.0% , pepperoni 0.0% , beef 0.0% , salt 0.0% , spice 0.0% , dextrose 0.0% , LACTIC ACID STARTED CULTURE 0.0% , E160c 0.0% , flavouring 0.0% , E250 0.0% , E320 0.0% , E321 0.0% , E330 0.0% , pepperoni 0.0% , beef 0.0% , salt 0.0% , spice 0.0% , dextrose 0.0% , LACTIC ACID STARTER CULTURE 0.0% , E160c 0.0% , flavouring 0.0% , E250 0.0% , E320 0.0% , E321 0.0% , E330 0.0% , E301 0.0%
Nutrition · per 100 g
| Energy | 280 kcal |
| Fat | 15.9 g |
| Saturated fat | 7.6 g |
| Trans fat | 0 g |
| Cholesterol | 38 mg |
| Carbs | 18.9 g |
| Sugars | 2.3 g |
| Fiber | 1.5 g |
| Protein | 14.4 g |
| Salt | 1.6 g |
| Sodium | 629 mg |
| Calcium | 114 mg |
| Iron | 0.82 mg |
| Vitamin A | 68.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.