Ingredients
wheat flour 52.3% , water 23.9% , soya oil 11.9% , yeast 6.0% , salt 0.9% , sugar 0.9% , E282 0.9% , E920 0.9% , E460i 0.9% , corn starch 0.6% , enzyme 0.3% , soya lecithin 0.2% , low moisture mozzarella 0.1% , tomato purée 0.0% , spice 0.0% , garlic 0.0% , provolone 0.0% , potato starch 0.0% , E460ii 0.0% , parmigiano reggiano 0.0% , Asiago 0.0% , romano cheese 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.