Nutrition · per 100 g
| Energy | 260 kcal |
| Fat | 15.3 g |
| Saturated fat | 7.6 g |
| Trans fat | 0 g |
| Cholesterol | 38.2 mg |
| Carbs | 17.6 g |
| Sugars | 2.3 g |
| Added sugars | 0.76 g |
| Fiber | 1.5 g |
| Protein | 11.5 g |
| Salt | 1.8 g |
| Sodium | 702 mg |
| Potassium | 0 mg |
| Calcium | 191 mg |
| Iron | 0.76 mg |
| Vitamin D | 0.15 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.