Eggplant mediterranean (moussaka)
Cedarlane Natural Foods Inc.
Ingredients
aubergine 51.9% , semi-skimmed milk 24.0% , ground tomatoes in light puree 12.0% , veggie ground round 6.0% , feta 3.0% , tomato 1.5% , onion 0.8% , carrot 0.4% , mushroom 0.2% , rice vinegar 0.1% , wheat flour 0.0% , red bell pepper 0.0% , canola oil 0.0% , green bell pepper 0.0% , extra virgin olive oil 0.0% , parsley 0.0% , water 0.0% , garlic 0.0% , corn starch 0.0% , spice 0.0% , salt 0.0% , E412 0.0% , garlic 0.0% , cayenne pepper 0.0% , black pepper 0.0% , lemon zest 0.0%
Nutrition · per 100 g
| Energy | 70 kcal |
| Fat | 3.2 g |
| Saturated fat | 1.1 g |
| Trans fat | 0 g |
| Cholesterol | 4 mg |
| Carbs | 7 g |
| Sugars | 3.2 g |
| Fiber | 1.1 g |
| Protein | 4.9 g |
| Salt | 0.56 g |
| Sodium | 225 mg |
| Calcium | 70 mg |
| Iron | 1.1 mg |
| Vitamin A | 237.6 µg |
| Vitamin C | 5.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.