Ingredients
black bean 57.1% , corn 21.4% , edamame 10.7% , red bean 5.4% , cooked chickpeas 2.7% , red bell pepper 1.3% , ORG 1.3%
Nutrition · per 100 g
| Energy | 94 kcal |
| Fat | 3.5 g |
| Saturated fat | 0.39 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 12.6 g |
| Sugars | 2.4 g |
| Fiber | 2 g |
| Protein | 4.3 g |
| Salt | 0.46 g |
| Sodium | 184 mg |
| Calcium | 24 mg |
| Iron | 1.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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