Ingredients
wheat tortilla 52.4% , pinto beans 23.8% , brown rice 11.9% , cheddar 6.0% , tomato purée 3.0% , diced tomatoes in juice 1.5% , water 0.7% , fire roasted green chilis 0.4% , onion 0.2% , anaheim chile peppers 0.1% , Monterey Jack 0.0% , tamari 0.0% , sea salt 0.0% , coriander leaf 0.0% , spice 0.0% , garlic 0.0% , chili pepper 0.0% , corn starch 0.0% , cayenne pepper 0.0% , new mexico chile 0.0% , pasilla chile 0.0%
Nutrition · per 100 g
| Energy | 194 kcal |
| Fat | 5.3 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 6 mg |
| Carbs | 30 g |
| Sugars | 1.2 g |
| Fiber | 1.2 g |
| Protein | 5.9 g |
| Salt | 0.8 g |
| Sodium | 318 mg |
| Calcium | 59 mg |
| Iron | 0.85 mg |
| Vitamin A | 132.3 µg |
| Vitamin C | 5.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.