Ingredients
british beef 50.0% , carrot 25.0% , celery braised in gravy and topped with mashed potato COOKING For best results OVEN cook Preheat oven oven 25 MINS Remove sleeve and film Place on baking tray 12.5% , ELECTRIC 190°C FAN 170°C oven from frozen 45-50 MINS GAS 5 microwave Remove sleeve 6.3% , Pierce film 3.1% , 750W 2 mins 1.6% , 30 secs 900W 2 mins 0.8% , 15 secs Allow to stand for 1 min halfway through cook time then cook for the remaining time 750W 900W INCREDIENTS Potatoes 52.0% , british beef 17.0% , Water Onions Carrots 2.0% , celery 1.5% , butter 0.0% , Leeks Cornflour Roast Beef Stock 0.0% , tomato purée 0.0% , Salt Rapeseed Oil 0.0% , Tomato Extract Vinegar Colour 0.0% , Plain Caramel-Sugar Syrup 0.0% , Concentrated Mushrooms Cracked Black Pepper-Dried Onions Cround Spices 0.0% , Tamarind Extract Carlic Purée Sugar Lemon Oil 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.