Yellow Corn Taco Shells
Ortega, B&G Foods Inc. · 28 g
0039000008013
Ingredients
WHOLE GRAIN YELLOW CORN 58.3% , high oleic canola oil 20.8% , water 10.4% , corn flour 5.2% , salt 2.6% , lime 2.6%
Nutrition · per 100 g
| Energy | 1610 kcal |
| Fat | 76.5 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 51 g |
| Polyunsaturated fat | 12.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 204 g |
| Sugars | 0 g |
| Fiber | 25.4 g |
| Protein | 25.5 g |
| Salt | 0.01 g |
| Sodium | 2 mg |
| Calcium | 1.9 mg |
| Iron | 0.01 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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