Ingredients
wheat flour 66.7% , butter 16.7% , sugar 16.7%
Nutrition · per 100 g
| Energy | 524 kcal |
| Fat | 28.1 g |
| Saturated fat | 16.6 g |
| Carbs | 61.4 g |
| Sugars | 17.9 g |
| Fiber | 2 g |
| Protein | 5.4 g |
| Salt | 0.59 g |
| Sodium | 236 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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