Roasted Mushroom 'N' Spinach
Bernatello's Pizza Inc.
Ingredients
cheese 50.8% , salt 24.6% , enzyme 12.3% , mushroom 6.1% , butter garlic alfredo sauce 3.1% , partially hydrogenated soybean oil 1.5% , water 0.8% , salt 0.4% , parmigiano reggiano 0.2% , cheddar 0.1% , romano cheese 0.0% , sweet cream butter 0.0% , tomato concentrate 0.0% , E330 0.0% , milk 0.0% , cream 0.0% , E339ii 0.0% , whey 0.0% , food starch-modified soy lecithin 0.0% , garlic 0.0% , vegetable mono- and diglycerides 0.0% , natural flavouring 0.0% , E202 0.0% , SODIUM BENZOATE ADDED AS PRESERVATIVES 0.0% , skimmed milk powder 0.0% , buttermilk solids 0.0% , spice 0.0% , onion 0.0% , artificial flavor colored with beta carotene 0.0% , E341iii 0.0% , E220 0.0% , retinyl palmitate 0.0% , spinach 0.0% , Asiago 0.0% , lactic ferments 0.0% , salt 0.0% , enzyme 0.0% , E460ii 0.0% , SPICE BLEND 0.0% , maltodextrin 0.0% , onion 0.0% , garlic 0.0% , soya oil 0.0% , parsley 0.0% , ultra thin crust 0.0% , E375 0.0% , reduced iron 0.0% , thiamin mononitrate 0.0% , E101 0.0% , enzyme 0.0% , folic acid 0.0% , water 0.0% , soya oil 0.0% , yeast 0.0% , dextrose 0.0% , E282 0.0% , olive oil 0.0% , salt 0.0% , Flour treatment agent 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 240 kcal |
| Fat | 12.6 g |
| Saturated fat | 4.8 g |
| Trans fat | 0.3 g |
| Cholesterol | 21 mg |
| Carbs | 20.4 g |
| Sugars | 1.2 g |
| Added sugars | 0 g |
| Fiber | 1.2 g |
| Protein | 8.4 g |
| Salt | 0.84 g |
| Sodium | 335 mg |
| Potassium | 186 mg |
| Calcium | 228 mg |
| Iron | 1.3 mg |
| Vitamin D | 0.12 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.