Nutrition · per 100 g

Energy	242.9 kcal
Fat	10.7 g
Saturated fat	5 g
Carbs	27.9 g
Sugars	2.9 g
Fiber	1.4 g
Protein	8.6 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.