Ingredients

filtered water 74.8% , vegetable stock base 12.6% , sea salt 12.6%

Nutrition · per 100 g

Energy	4 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	0.83 g
Sugars	0.42 g
Fiber	0 g
Protein	0 g
Salt	0.5 g
Sodium	200 mg
Calcium	0 mg
Iron	0 mg
Vitamin A	187.5 µg
Vitamin C	2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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