Ingredients

green olive 74.5% , extra virgin olive oil 12.8% , salt 12.8%

Nutrition · per 100 g

Energy	233 kcal
Fat	26.7 g
Saturated fat	6.7 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	0 g
Salt	1 g
Sodium	400 mg
Calcium	0 mg
Iron	7.2 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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