Ingredients

artichoke 74.8% , extra virgin olive oil 12.6% , salt 12.6%

Nutrition · per 100 g

Energy	333 kcal
Fat	33.3 g
Saturated fat	6.7 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	3.3 g
Salt	0.42 g
Sodium	167 mg
Calcium	0 mg
Iron	0 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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