Ingredients
ITALIAN PLUM TOMATOES 58.3% , onion 20.8% , extra virgin olive oil 10.4% , sea salt 0.4% , garlic 0.4% , spice 9.6%
Nutrition · per 100 g
| Energy | 40 kcal |
| Fat | 2.2 g |
| Saturated fat | 0.88 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 4.4 g |
| Sugars | 1.8 g |
| Fiber | 0.9 g |
| Protein | 0.88 g |
| Salt | 0.84 g |
| Sodium | 336 mg |
| Calcium | 35 mg |
| Iron | 0.96 mg |
| Vitamin A | 26.4 µg |
| Vitamin C | 8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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