Nutrition · per 100 g

Energy	514.3 kcal
Fat	31.4 g
Saturated fat	22.9 g
Carbs	48.6 g
Sugars	37.1 g
Fiber	0 g
Protein	8.6 g
Salt	0.18 g
Sodium	71.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.