Ingredients
prepared pinto beans 70.9% , water 14.6% , CONTAINS LESS THAN 2% OF 0.5% , modified corn starch 0.5% , tomato concentrate 0.5% , spice 0.5% , corn oil 0.5% , sugar 0.4% , garlic 0.4% , onion 0.4% , paprika 10.8%
Nutrition · per 100 g
| Energy | 354 kJ |
| Energy | 84.6 kcal |
| Fat | 0.38 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 14.6 g |
| Sugars | 0.77 g |
| Fiber | 3.8 g |
| Protein | 4.6 g |
| Salt | 1 g |
| Sodium | 415.4 mg |
| Potassium | 308 mg |
| Calcium | 31 mg |
| Iron | 1.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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