Nutrition · per 100 g

Energy	133 kcal
Fat	0 g
Carbs	16.7 g
Fiber	16.7 g
Protein	16.7 g
Potassium	1390 mg
Calcium	944 mg
Magnesium	2220 mg
Zinc	167 mg
Vitamin A	16500 µg
Vitamin D	94.4 µg
Vitamin E	1120 mg
Vitamin C	5560 mg
Vitamin B12	278 µg
Folate (B9)	2220 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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