Ingredients
crust 54.5% , PIZZA DOUGH MIX 22.7% , wheat flour 11.4% , water 5.7% , soya oil 2.8% , salt 1.4% , sugar 0.7% , yeast 0.4% , Flour treatment agent 0.2% , E516 0.1% , ASCOR 0.1%
Nutrition · per 100 g
| Energy | 206 kcal |
| Fat | 11.9 g |
| Saturated fat | 3 g |
| Trans fat | 0 g |
| Cholesterol | 14.8 mg |
| Carbs | 17.4 g |
| Sugars | 0.99 g |
| Fiber | 0.49 g |
| Protein | 7.4 g |
| Salt | 0 g |
| Sodium | 0.49 mg |
| Calcium | 0.1 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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