Ingredients
crust 58.3% , PIZZA DOUGH MIX 20.8% , water 10.4% , Flour treatment agent 5.2% , E516 2.6% , ASCOR 2.6%
Nutrition · per 100 g
| Energy | 176 kcal |
| Fat | 8.6 g |
| Saturated fat | 2.9 g |
| Trans fat | 0 g |
| Cholesterol | 14.4 mg |
| Carbs | 17.2 g |
| Sugars | 1.7 g |
| Fiber | 1.1 g |
| Protein | 7.5 g |
| Salt | 0 g |
| Sodium | 0.39 mg |
| Calcium | 0.12 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0.01 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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