Nutrition · per 100 g

Energy	240 kcal
Fat	11.2 g
Saturated fat	5.6 g
Carbs	22.4 g
Sugars	2.4 g
Protein	11.2 g
Salt	1.2 g
Sodium	496 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.