Ingredients
flour 51.1% , wheat flour 24.4% , barley malt flour 12.2% , water 6.1% , soya oil 3.1% , corn oil 1.5% , yeast 0.8% , sugar 0.4% , E300 0.2% , tomato sauce 0.1% , tomato concentrate 0.0% , tomato 0.0% , water 0.0% , salt 0.0% , whole milk mozzarella 0.0% , PASTEURIZED MILK 0.0% , lactic ferments 0.0% , salt 0.0% , enzyme 0.0% , ITALIAN SAUSAGE 0.0% , pork 0.0% , salt 0.0% , spice 0.0% , dextrose 0.0% , garlic 0.0% , natural flavouring 0.0% , yeast extract 0.0% , romano cheese 0.0% , Pasteurized cow milk 0.0% , sheeps milk 0.0% , lactic ferments 0.0% , salt 0.0% , enzyme 0.0% , E460ii 0.0% , Anti-caking agent 0.0% , parmigiano reggiano 0.0% , pasteurized semi-skimmed milk 0.0% , lactic ferments 0.0% , salt 0.0% , enzyme 0.0% , E460ii 0.0% , Anti-caking agent 0.0% , garlic 0.0% , oregano 0.0%
Nutrition · per 100 g
| Energy | 241 kcal |
| Fat | 14.3 g |
| Saturated fat | 6 g |
| Trans fat | 0 g |
| Cholesterol | 26.3 mg |
| Carbs | 17.3 g |
| Sugars | 2.3 g |
| Added sugars | 0 g |
| Fiber | 1.5 g |
| Protein | 10.5 g |
| Salt | 1.2 g |
| Sodium | 466 mg |
| Potassium | 248 mg |
| Calcium | 180 mg |
| Iron | 0.75 mg |
| Vitamin D | 0.08 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.