Nutrition · per 100 g
| Energy | 450 kcal |
| Fat | 15 g |
| Saturated fat | 5 g |
| Trans fat | 0 g |
| Cholesterol | 2 mg |
| Carbs | 48 g |
| Sugars | 16 g |
| Added sugars | 13 g |
| Fiber | 12 g |
| Protein | 30 g |
| Salt | 0.25 g |
| Sodium | 100 mg |
| Potassium | 860 mg |
| Calcium | 12 mg |
| Iron | 7 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.