Nutrition · per 100 g

Energy	690 kcal
Fat	0 g
Saturated fat	0 g
Carbs	50 g
Sugars	10 g
Fiber	0 g
Protein	50 g
Salt	10.5 g
Sodium	4200 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.