Ingredients
potato 56.3% , vegetable oil 21.9% , lactose 10.9% , E262ii 5.5% , sea salt 2.7% , vinegar 1.4% , E296 0.7% , sodium citrate 0.7%
Nutrition · per 100 g
| Energy | 1770 kcal |
| Fat | 89.3 g |
| Saturated fat | 6.4 g |
| Monounsaturated fat | 57.4 g |
| Polyunsaturated fat | 25.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 217 g |
| Sugars | 12.7 g |
| Fiber | 12.9 g |
| Protein | 25.5 g |
| Salt | 0.01 g |
| Sodium | 3.1 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0.08 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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