Nutrition · per 100 g
| Energy | 318 kcal |
| Fat | 15.9 g |
| Saturated fat | 8.3 g |
| Cholesterol | 41.7 mg |
| Carbs | 28.8 g |
| Sugars | 3 g |
| Fiber | 1.5 g |
| Protein | 15.9 g |
| Salt | 1.9 g |
| Sodium | 758 mg |
| Potassium | 182 mg |
| Calcium | 220 mg |
| Iron | 1.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.