Nutrition · per 100 g

Energy	188 kcal
Fat	7.8 g
Saturated fat	2.4 g
Trans fat	0 g
Cholesterol	23.2 mg
Carbs	18.8 g
Sugars	1.7 g
Added sugars	0.24 g
Fiber	1.2 g
Protein	10 g
Salt	0.9 g
Sodium	361 mg
Potassium	207 mg
Calcium	92 mg
Iron	0.98 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.