Nutrition · per 100 g

Energy	313 kJ
Energy	74.9 kcal
Fat	3.5 g
Saturated fat	2.9 g
Trans fat	0 g
Cholesterol	5.5 mg
Carbs	9.3 g
Sugars	2.2 g
Added sugars	0.66 g
Fiber	0.44 g
Protein	1.8 g
Salt	0.63 g
Sodium	251 mg
Potassium	105 mg
Calcium	46.9 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.